£5.00 inc. VAT
This Natural Dye produces a bright mustard yellow colour. If the berries are crushed and boiled fairly vigorously a stronger colour can be achieved. Use at a ratio of 1:1 berries to fibre.
An iron modifier will change the colour to a green.
A tannin and Alum mordant are required for all cellulose fibres.
Not food safe, so please do not make a drink with these dried berries.
5 in stock
International Customers: Please make sure your country will accept plant material through the post, we will not be responsible for any item refused or destroyed by border control.